Produse pentru idei rapide de copt (4)

Mycakesplus Prăjituri Congelate

Mycakesplus Prăjituri Congelate

Basak Gida, which started its activities in 1986 in the food sector and continued its business with the Hakiki Bosnak Boregi (Patty in Bosnian way) founded in 2004 and Basak Pasta Evi (Cake House) founded in 2010 crowned its activities with the foundation of My Cake’s Plus Tic. Ltd. Sti. in 2017 producing of freezed foods and pastry. Out goal is to make people happy, to create employment and to present different tastes. Our goal in the sector is to carry quality and innovations always to a higher level.We are presenting service with a professional team and experienced craftsmen in the fields of production and marketing. Our Motto is “Make our people taste the pleasure of happiness”
Făcălețe și Tăvițe din Lemn de Măslin - Utensile de Bucătărie Artizanale din Lemn de Măslin

Făcălețe și Tăvițe din Lemn de Măslin - Utensile de Bucătărie Artizanale din Lemn de Măslin

Olive Wood Kitchen utensils are always eye catching with its unique texture. The high-quality olive tree is an ideal choice for food use with its antibacterial properties, highly scratch-resistant and odor-free properties.
amestecuri pentru prăjituri - amestecuri pentru prăjituri pentru coacere

amestecuri pentru prăjituri - amestecuri pentru prăjituri pentru coacere

Pastacılık için hazır kullanıma uygun kek miksleri. Ürün:Kek miksleri Menşe: Türkiye Form:toz Ambalaj: 10 kg torbalar ÇEŞİTLER: pandispanya miksi, hazır kek miksi, swissroll kek miksi, muffin kek miksi, waffle miksi, pancake miksi, Pandispanya, standart, muffin, waffle, pancake, red velvet, Trileçe
Baklava Clasică cu Fistic - Baklava Originală din Gaziantep

Baklava Clasică cu Fistic - Baklava Originală din Gaziantep

CLASSİC PİSTACHİO BAKLAVA The first version of baklava. You will love the classic baklava made with the production and cutting method that has been going on for centuries. Tahmis, one of the oldest flavor brands in the world and in Turkey, has been around since 1635. Tahmis was founded in 1635 in Gaziantep, the center of the Middle East. Since Gaziantep is on the historical Silk Road, it has hosted many kings, travelers and merchants in the past. Among the most important tastes of Tahmis are coffee and baklava.